Elles Bakery
About Us
Elle’s Bakery, set out to make the most unique cookies that we could offer. We believe the perfect cookie starts with the highest quality ingredients; free range eggs, Anchor butter and Callabeaut Belgium chocolate to name a few. What grew from an idea and a ‘side hustle’, baking out of my parents galley kitchen alongside university, has now turned into a flourishing small business with a small team of family and friends at it’s centre.
We aim to not only satisfy those sweet cravings, but also to give back to our community as Elle’s Bakery continues to prosper on it’s entrepreneurial journey.
Make sure to come along and find us in Gravesend Market every Saturday
Events
Elles Bakery run special seasonal events in Gravesend Market which are great for all the family.
We will share details of these events on our socials and on this page. All events are ticketed so make sure you keep checking for updates.
As a hint we are planning something special for Mothers day on 18th March 2023 and for Easter on 1st April 2023
Gallery
FAQ's
HOW SHOULD I STORE FOR MY ITEMS AND HOW LONG DO THEY LAST?
DEEP DISH COOKIES:
Best served warm. Store in an airtight container in a cool, dark place. Consumed within 3-5 days.
THICC NEW YORK STYLE COOKIES:
Store in an airtight container and consume within 5-7 days.
BROWNIES/BLONDIES:
Can either be eaten as they are or warmed up in the microwave! Store in an airtight container and consume within 7 days.
CAN I FREEZE MY ITEMS?
All our bakes can be frozen for up to 2 months in an air-tight container. Our items can be taken straight from the freezer to the microwave to be eaten warm or leave to thaw at room temperature.
CAN I EAT MY GOODIES WARM?
Absolutely! Place your items in the microwave for 10 second intervals to achieve the desired melting. Or place in the oven couple of minutes at 100C. Just keep an eye on your sweet treats to ensure they don’t burn! Best served with ice-cream, cream or even custard!
I HAVE AN ALLERGY; CAN YOU ACCOMMODATE FOR THIS?
Unfortunately, we can not accommodate any allergies due to all our items being baked within a kitchen that handles nuts, wheat, milk, soya, gluten, and eggs. Although, we do aim to be able to accommodate more dietary requirements as we continue to grow.
Find us
We can be found every Saturday in Gravesham Borough Market, via our social media links and via our website below
Website; www.ellesbakery.com/
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